Vinkammeret
98-100 point | Robert Parker's WA: The 2020 Haut-Brion is a blend of 42. 8% Merlot, 39. 7% Cabernet Sauvignon and 17. 5% Cabernet Franc, harvested from 7th to 29th September, with an estimated alcohol of 15% and a pH of 3. 8.
Decanter, 94 point "This is pretty powerful. Extremely tight dark fruits right now - quite a change in profile from a decade ago, now showing brambled blackberries and cassis, majoring on Cabernet characteristics. Delicious, savoury and sappy, with c
La Mission Haut Brion er her i den store årgang 2015 en dyb og koncentreret udgave af en Bordeaux-vin, der nærmest grænser til det udødelige. Vinen fremstår med indsmigrende og dog ungdommelige aromaer med hindbær, brombær, blomster, cedertræ,
98+ point: Jeb Dunnuck: The 2018 Château Péby Faugères is another brilliant wine from this talented team. Based on 100% Merlot from vines in the eastern side of the appellation, it was brought up in 65% new French oak, which has been the norm for th
100 point: Jeb Dunnuck: The wine of the vintage in Saint-Julien, if not all of the Médoc, the 2019 Château Ducru-Beaucaillou is based on 80% Cabernet Sauvignon and 20% Merlot, aged in 100% new French oak, that hit a natural alcohol of 14.2% with a mo