Vinkammeret
99-100 point | James Suckling: This has superb depth and intensity with very fine tannins that draw you down. So much black fruit, together with black pepper and salt. Extremely well crafted. Vertical and deep. Chalky and salty with black chocolate.
98+ point: The Wine Advocate (Lisa Perotti-Brown): The 2018 Cos d'Estournel is a blend of 74% Cabernet Sauvignon, 23% Merlot, 2% Petit Verdot and 1% Cabernet Franc, aged in 50% new oak barriques. The alcohol weighs in at just over 14.5%. Sporting a d
95-97 point: Robert Parker's WA: Sporting a deep garnet-purple color, the 2019 La Gaffeliere reveals a tantalizingly bright, fresh nose of ripe black plums, crushed blackberries and warm black cherries with touches of lavender, star anise, Sichuan pe
Lilian Ladouys 2016 åbner med nuancerede og intense aromaer af kirsebær, modne hindbær, viol, krydderier og våde sten, mens den i smagen viser svævende, blød og middelkoncetreret frugt. Syren spræller på tungen, tanninerne står skarpt, og efter