Vinkammeret
95-96 point | James Suckling: Blackberries and spices, such as cloves and nutmeg, as well as licorice and hints of graphite. Its full-bodied with firm, chewy tannins, yet they are polished and beautiful. Structured. Solid.
96 point, Wine Enthusiast: "Dark spice aromas are here, along with rich tannins and structure, just hinting at the wood aging. The wine, from the south of the appellation, has a rich effect, while also having the Margaux elegance. It is beauti
97 point, Decanter: "A showstopper of a wine that offers a fragranced nose of purple flowers, blackcurrant, cola and liquorice. Smooth and silky, this has a gorgeous weight and texture, full and filling, a density of chalky, almost chewy tannin
94-97 point, Vinous: "The 2021 Rauzan-Ségla is absolutely gorgeous. It offers up scents of graphite, savory herbs, licorice, chocolate and plum, all beautifully lifted by strong Cabernet Sauvignon inflections. Naturally, the 2021 doesn't have
Château Palmer 2008 er en af de bedste årgange ifølge Robert Parker. Vinen har en dyb lilla farve og rige noter af stegt kød, brombær, creme de cassis, toast, røg og kamfer. Den består af 53% Cabernet Sauvignon og 47% Merlot, og kun 50% af produktionen blev brugt til denne årgang. Vinen er fyldig med sødere tanniner og forventes at være moden mellem 2008 og 2030. Château Palmer, etableret i 1814 af den engelske general Charles Palmer, er kendt for at konkurrere med Château Margaux. Siden 1960'erne har de produceret vine af høj kvalitet, og med Thomas Duroux som manager siden 2006, er kvaliteten yderligere forbedret. Siden 2008 har Château Palmer været fuldt omlagt til biodynamisk produktion og blev certificeret i 2017. De har overgået mange andre topvine i Bordeaux og er kendt for deres maskuline og lagringsværdige vine.