Vinkammeret
93-94 point | James Suckling: "This is really polished and pretty with blackberry, iodine, chocolate and spice. Its full-bodied, layered and so attractive. 64% cabernet sauvignon, 34% merlot and 2% petit verdot.
96 point | James Suckling: "Attractive, fresh-lemon and grassy nuances with wild herbs and slightly flinty elements, too. The palate has such intense and fresh acidity. Fine lemons and limes and a thrillingly dry, long finish. Drink now, but better i
Malartic Lagravière 2016 er en kæmpe vin, der kan gå hen i historien som en af de største udgaver til dato. Vinen åbner med indsmigrende, intense aromaer med hindbær, oliven, røde blomster, cedertræ, jern og underliggende mineralitet, før den i
94 point, Decanter: "Gorgeous fragrance and florality on the nose with ripe and perfumed black fruit and some peony touches. Smooth and supple, nicely weighted with lovely finesse and concentration to the fruit - blackcurrant, cherry and raspb
98-100 point | Robert Parker's WA: The 2020 Haut-Brion is a blend of 42.8% Merlot, 39.7% Cabernet Sauvignon and 17.5% Cabernet Franc, harvested from 7th to 29th September, with an estimated alcohol of 15% and a pH of 3.8. Opaque purple-black colored,